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MERIT RESEARCH JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (MRJFST) (ISSN: 2354-2527)

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Archive (MRJFST)

	Education and Review (MRJER)
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	Agricultural Science and Soil Sciences (MRJASSS)
	Environmental Science and Toxicology (MRJEST)
	Biochemistry and Bioinformatics (MRJBB)
	Art, Social Science and Humanities (MRJASSH)
	Business and Management (MRJBM)
	Petroleum, Geology and Mining (MRJPGM)
	Food Science and Technology (MRJFST)
	Accounting, Auditing, Economics and Finance (MRJAAEF)
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	Table of Content: September 2020; 5(3) (ISSN: 2354-2527)
	Therapeutic potential of Curcumin in Curcuma Longa: A Review Sidra Khalid, Bahisht Rizwan, Mahwish Aslam, Zainab Sharmeen, Raheela Zubair, Amara Arif, Sana Mehmood, Mahum Fatima Merit Res. J. Food Sci. Technol. 2020 5(3): 032-0412013 [Abstract] [Full Text-PDF] (483 KB) Review

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