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MERIT RESEARCH JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (MRJFST) (ISSN: 2354-2527)

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Table of Content: April 2016; 4(1)

(ISSN: 2354-2527)

Original Research Articles

Elemental composition of vegetables in the Dar es Salaam market using wavelength dispersive x-ray fluorescence analysis
Yusuf Ismail Ally Koleleni
Merit Res. J. Food Sci. Technol. 2016 4(1): 001-0082013 [Abstract] [Full Text-PDF] (1121 KB)