Available forms of iron in soils can be assessed through the
use of chemical extraction methods. Soil test provide an
indication of nutrient level in the soil and together with
plant analysis are important agronomic tools for determining
crop nutrient needs, predicting the nutrient-deficient areas
and preventing the deficiency. This study was therefore
conducted in laboratory and greenhouse environment to
evaluate suitable extraction method for predicting available
forms of iron in soils of southeastern Nigeria, using five
extraction procedures (Coca-cola, 0.05M EDTA, 1N NH4OAC
+0.05M EDTA, 1N NH4OAC and O.1N
HCl). Iron uptake by maize (Zea mays L.) plants was analyzed
together with the Fe content in the soils in which maize
plants were grown under greenhouse conditions. Iron content
in maize plants were determined by AAS. The results obtained
in this study shows that Coca-cola method extracted the
highest amount of the Fe (12.77 mgkg-1) while, 1N
NH4OAC +0.05M EDTA extracted the least
amount of Fe (4.48 mgkg-1) with an average of
7.33 mgkg-1. Coca-cola-extractable Fe correlated
positively and significantly with Fe concentration (r =
0.650**) and Fe uptake (r = 0.712***) while, O.1N HCl- and
0.05M EDTA-extractable Fe had significant
positive correlations with dry matter yield and Fe uptake.
Their r values being, (0.630** and 0.676**) and (0.601** and
0.588*), respectively. Moreover, the result obtained from
the regression equations corresponded with the correlations
values determined. Accordingly, the study indicates that,
the order of significance for the extracting solutions is as
follows: Coca-cola > O.1N HCl > 0.05M EDTA > 1N NH4OAC
> 0.05M EDTA+1N NH4OAc. Thus, the high
correlations (r) values of extractable Fe with soil
properties and yield parameters suggests the superiority of
Coca-cola, O.1N HCl and 0.05M EDTA extractants over others
extractants but, the Coca-cola method was determined to be
the most suitable extractant for predicting available Fe
content for soils of southeastern Nigeria. However, in the
absent of Coca-cola extractant, HCl and EDTA methods can
equally be used in the determination of available Fe in
these soils.
Keywords:
Acid,
Acid
sands,
Chelate,
Ex
tractants, Fe uptake, Iron, Maize, Salt