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MERIT RESEARCH JOURNAL OF  AGRICULTURAL SCIENCE AND SOIL SCIENCE (MRJASSS) (ISSN: 2350-2274)

 
 

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September 2015 Vol. 3 No.8

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Merit Research Journal of Agricultural Science and Soil Science (ISSN: 2350-2274) Vol. 3(7) pp. 113-121, September, 2015

Copyright © 2015 Merit Research Journals

Original Research Article

Nutrient Status of Soils from Farmers’ Maize Fields in Mid Altitude Areas of Western Ethiopia

 
 
 

Tolera Abera Goshu1, Ernest Semu1*, Tolessa Debele2, Dagne Wegary3 and Haekoo Kim3

 

1Integrated soil Fertility Management, Soil Science Department, Sokoine University of Agriculture, P. O. Box 3000, Chuo Kikuu,
Morogoro, Tanzania
2Wheat Project coordinator Support to Agricultural Research for Development of Strategic Crops in Africa (SARD-SC), ICARDA c/o ILRI P.O. Box 5689 Addis Ababa, Ethiopia
3International Maize and Wheat Improvement Centre (CIMMYT), Global Conservation Agriculture Program, P O. Box 5689. Addis Ababa, Ethiopia

*Corresponding Author’s E-mail: thawwii@yahoo.com, thawwii2014@gmail.com

Accepted September 08, 2015

 

Abstract

 

Inappropriate land use can deplete nutrient contents of crop land that leads to reduce nutrient concentrations and productivity. However, monitoring nutrient status of crop land can help producer take appropriate remedial measures before significant loss occur productivity. The six farms maize field soils were clay in texture. The cation exchange capacity (CEC) before planting was highly variable among different farmers field ranged from 19.7 to 36.5 cmol+kg-1 found in the medium to high range for crop production. The NO3-N and NH4-N concentrations were found in the optimum range indicated that the six farmers’ fields needed lower amount of nitrogen fertilizer inputs for maize production. The soils of all farmers’ fields were very strongly to moderately acidic range shows need of reclamation for the soil. Higher pH of the soils was recorded from nitrogen fertilizer-treated as compared to soil before application indicating use of nitrogen improved the pH of the soil. Total nitrogen concentrations ranged from 0.13 to 0.37 % for all six farms were in the very low, medium to high range. The extractable phosphorous ranged from 3 to 66 ppm for all farms were found in the low, medium to adequate range for crop production. The soil nutrient status was differed among farms indicating the importance site and soil test based fertilizer recommendation for sustainable maize production. Soil fertility intervention that differentiates between farm components soil fertility status in mid altitude was recommended for sustainable maize production.

Key words: Farms, Nitrogen, Phosphorous, Soil





 









 
 

 
 
   
   
   
   
   
   
   
   
   
   
   
 
 
 
 
 
 
 
 
   
 
                         

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