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May 2023 Vol.9 No.1
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Merit Research Journal of Art, Social Science
and Humanities (ISSN: 2350-2258) Vol. 9(1) pp.
001-006, May 2023
Copyright © 2023 Author(s) retain the copyright
of this article
DOI: 10.5281/zenodo.7986538 |
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Original Research Article
Assessment of Sustainable Practices on Customers Satisfaction
and Retention in Selected Hotels in Lagos State, Nigeria |
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Dejo Padetin Titilayo1*, Arowosafe Folusade
Catherine2, Oladeji Sunday Oladipo2, Ajayi
S.R3 |
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1Lecturer,
Entrepreneurship Dept (CESA), Lagos State Polytechnic, Ikorodu,
Lagos , Nigeia
2Department of Ecotourism and Wildlife Management,
Federal University of Technology, Akure, Nigeria
3Department of Wildlife and Ecotourism Management,
Federal College of Wildlife Management, New Bussa, Nigeria.
*Corresponding Author's E-mail: checktiti@yahoo.com/ checktiti@gmail.com
Moble Phone: +234 803 476 2144
Received: 06 May 2023
I
Accepted: 26 May 2023
I Published:
30 May 2023
I
Article ID: MRJASSH23010
Copyright © 2023 Author(s) retain the
copyright of this article.
This article is published under the terms of the
Creative Commons Attribution
License 4.0. |
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Abstract |
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Sustainable hotel
practices refer to processes designed to minimize the
consumption of energy and natural resources, waste and also to
promote the use of non-toxic products (Stern, 2000). This study
investigates the assessment of sustainable practices on
customer’s satisfaction and retention in selected hotels in
Lagos state, Nigeria. The objectives were to determine the
preception of customer on sustainable practices, and the level
of customer satisfaction and retention in the selected hotels in
Lagos state, Nigeria. The research was conducted in four
categories of hotels in Lagos state (International, National,
Urban and Suburban) based on the location from Jan 2021- Dec
2021. Survey research design was adopted for the study. Primary
and secondary source of data were collected using questionnaire
to investigate the preception of customers about sustainable
practices and to determine the level of customer satisfaction
with sustainable practices at the hotels. The Primary data
include structured questionnaires was used to elicit information
from target respondents. A total of Five hundreds (500)
questionnaires were purposively administered in all four
categories of hotels in Lagos state, who were guests at the
hotels in Lagos state while secondary data includes the use of
related journals materials and periodicals. Data were analyzed
using frequency, percentage, mean and standard deviation while
inferential statistical tools such as Pearson correlation, and
Multiple linear Regression were used to test the hypothesis. The
finding shows the Pearson chi-square is 66.77 and p value 0.00.
The result is significant, p-value is equal or less than
designated alpha level p<0.005 we reject the hypothesis that say
customer’s level of satisfaction with sustainable practices do
not significantly predict the overall level of satisfaction with
the hotel. The study concluded that the level of sustainable
practices significantly predict their overall level of
satisfaction with the hotels. Hence, it is imperative for a
hotelier to practice quality sustainable practices to satisfy
their customer and retain them. For hotel to make it
environmental friendly from pollution and biodegradation of
flora and fauna diversity. The research advises that sustainable
practices should be implemented in all hotels related
facilities.
Keywords: Customer Satisfaction, Energy consumption,
Natural resources, Sustainable Practices
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